- Intense dark roast character: Deep, focused coffee notes from roasted ramon seeds, dandelion, and chicory roots, unsweetened and bold.
- No added sweetness: A purist dark roast experience for those who prefer their coffee black and their herbal coffee the same way.
- Dandelion and chicory base: Both roots are known for supporting liver and digestive health while delivering a roasted, coffee-like flavor.
- Certified organic, gluten-free, caffeine-free: Clean dark roast intensity with none of the caffeine or acidity.








